
$29.00
90 Day money back guarantee 100% NATURAL
Pranavita Green
Pranavita Green is an amalgamation of 100% natural and wildcrafted antioxidant and adaptogenic herbs. These carefully chosen herbs work synergistically to support the immune system, nourish each organ, and promote optimal functioning of the various mechanisms in your body. ...Read More
$29.00
100% NATURAL
90 Day money back guarantee
Pranavita Green
Pranavita Green is an amalgamation of 100% natural and wildcrafted antioxidant and adaptogenic herbs. These carefully chosen herbs work synergistically to support the immune system, nourish each organ, and promote optimal functioning of the various mechanisms in your body.
It is traditionally used to:
- Provide essential micronutrients required to meet the needs of the body
- Restore the body’s PH balance
- Increase and maintain energy levels.
- Nurture cellular components and improve functions of your immune system to help the body become more resilient towards infections
- Facilitate elimination of heavy metals, toxins, and other accumulated waste products making the body healthy and fit
- Greatly reduce oxidative stress that can be caused from pollution, stress, poor diet, diseased state, and erratic lifestyles
- Cleanse the system and help reduce weight
Pranavita Green
Ingredients: Eheatgrass(Triticum Aestivum), Alfaalfa(Medicago Sativa), Barley Grass(Hordeum vulgare), Flax Seed(Linum Usitatissimum), Spirulina(Arthrospira plantensis), Digestive Enzymes Blend, Ashwagandha(Withania somnifera), Turmeric(Curcuma Longa), Amla(Emblica officinalis), Pippali(Piper Longum), Fenugreek Seeds(Trigonella Foenum Graecum), Tulsi(Ocimum sanctum)
Research Studies on Ingredients of Pranavita Green
- Wheatgrass (Triticum Aestivum): Wheatgrass boasts a wealth of chlorophyll, vitamins A, C, and E, and a variety of B vitamins, in addition to minerals such as iron, calcium, and magnesium. Its antioxidant capabilities are associated with reduced inflammation and bolstered immune health [1].
- Alfalfa (Medicago Sativa): Alfalfa sprouts are teeming with vitamins and minerals that fortify immunity, including vitamins C and K. They exhibit antioxidant properties and can aid in reducing cholesterol levels [2].
- Barley Grass (Hordeum vulgare): Barley grass is replete with vitamins A, C, B1, B2, B3, B6, B12, E, and K, and minerals like potassium, calcium, iron, phosphorus, and magnesium. These nutrients underpin its antioxidant activity and can augment immune response [3].
- Flax Seed (Linum Usitatissimum): Flax seeds are a prominent source of alpha-linolenic acid (ALA), a form of omega-3 fatty acid known for its anti-inflammatory and antioxidant benefits. They also encompass lignans, compounds with antioxidant properties [4].
- Spirulina (Arthrospira platensis): Spirulina, a variant of blue-green algae, is rich in protein, vitamins, minerals, carotenoids, and antioxidants. It has the potential to strengthen the immune system and provide protection against allergic reactions [5].
- Digestive Enzymes Blend: Though not antioxidants themselves, digestive enzymes streamline the breakdown and assimilation of nutrients from food, potentially enhancing overall nutrition and immune function.
- Ashwagandha (Withania somnifera): Ashwagandha, an adaptogen recognized for its stress-reducing attributes, also possesses antioxidant properties and can enhance immune health [6].
- Turmeric (Curcuma Longa): Curcumin, the active ingredient in turmeric, is a powerful antioxidant and anti-inflammatory compound. It has been demonstrated to boost immune function [7].
- Amla (Emblica officinalis): Amla, or Indian gooseberry, is a potent source of vitamin C, a robust antioxidant that can enhance immunity [8].
- Pippali (Piper Longum): Piperine, the active ingredient in Pippali, possesses antioxidant and anti-inflammatory attributes and can boost the bioavailability of other nutrients [9].
- Fenugreek Seeds (Trigonella Foenum Graecum): Fenugreek seeds are abundant in antioxidants and exhibit anti-inflammatory effects [10].
- Tulsi (Ocimum sanctum): Also referred to as Holy Basil, Tulsi is loaded with antioxidants and can regulate the immune response. It is reputed for its anti-inflammatory, antimicrobial, and adaptogenic properties [11].
References:
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4743561/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4609025/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5904770/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4152533/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2907180/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3252722/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4603973/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4635374/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3083757/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4291444/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4296439/